Scoop out the inside of the sweet potatoes and mash roughly.  Heat olive oil in the pan and add sausage, and all the chopped veggies you are using. Season with salt and pepper and cook until sausage is slightly browned and vegetables are tender, roughly 5-7 minutes. Add the sweet potato and season again with salt and pepper, feel free to add a touch more olive oil to the pan if it appears dry (I did). Cook until the sweet potato beings to caramelize. Throw it on the plate and top with your favorite style of eggs and a lil salt and pepper.