Course Dessert
Cuisine American
Keyword butterscotch, butterscotch ice cream, French-style ice cream, homemade ice cream, ice cream, ice cream recipe
Prep Time 45 minutes minutes
Cook Time 30 minutes minutes
Chill 8 hours hours
Total Time 9 hours hours 15 minutes minutes
Goes without saying, but store ice cream in freezer after churning. To serve, let the ice cream sit out on counter about 10 minutes before scooping.